Hum Vegetarian Café & Restaurant offers a serene gastronomic experience focused on wholesome vegetarian and vegan cuisine. Blending modern and traditional Vietnamese cooking techniques, their menu features intricate dishes like lotus salad with a zesty lime dressing and tofu curries infused with coconut milk and aromatic herbs. Situated in a quaint villa in District 3, the restaurant is renowned for its calm and soothing atmosphere, enhanced by lush greenery and zen-inspired decor. Ideal for those looking to explore a meatless yet flavorful side of Vietnamese cuisine.