Com Tam Moc is the destination for those looking to try Com Tam, a traditional Vietnamese dish, which translates to 'broken rice'. Served with various toppings such as grilled pork, shredded pork skin, and fried eggs, this dish is a comforting staple for many locals. The restaurant also offers satisfyingly rich bowls of Bun Thit Nuong, vermicelli noodles topped with grilled pork, fresh herbs, and crunchy peanuts. Their fish sauce-based dipping sauce ties the flavors together perfectly.