Bread of Life is more than just a restaurant; it's a social enterprise that provides employment opportunities to the local deaf community. Offering a welcoming and cozy ambiance, it serves a variety of Western comfort foods and local Vietnamese dishes. From hearty breakfast selections such as pancake stacks and omelets to lunches featuring pasta, pizzas, and traditional banh mi, the menu is diverse and delicious. It's especially known for its fresh, handmade bagels and pastries. The restaurant's mission and food both attract a broad spectrum of patrons.