Chè, a popular Vietnamese dessert, is a sweet treat typically made with a mix of coconut milk, jellies, beans, and fruits. Chè Liên in Đà Nẵng is famous for its avocado ice cream (kem bơ) and ‘chè thập cẩm’, a mixed dessert with a harmonious blend of flavors and textures. The refreshing taste provides a nice contrast to the savory flavors of the local cuisine, making it a perfect stop for dessert lovers exploring the city.