Mi Quang is a quintessential Vietnamese noodle dish originating from Quang Nam Province. At Ba Mua, located near the Marble Mountains, you can enjoy this traditional dish in its authentic form. The noodles are typically flat and yellow if made with turmeric. They're served in a relatively light broth made with pork or chicken and are topped with an array of herbs, peanuts, and sometimes even rice crackers. This dish is often accompanied by lime wedges and chili for those who want an extra kick. Ba Mua is renowned for its dedication to preserving the traditional flavors of Mi Quang, with a warm, family-friendly atmosphere.