White Rose Restaurant is renowned for its specialty dish, the 'White Rose Dumplings', which are a must-try when visiting Hoi An. These delicate dumplings are carefully crafted by steam-cooking rice paper filled with shrimp and topped with crispy garlic. The recipe is a family secret kept within the owners, offering a unique taste you won’t find anywhere else. The airy and open environment of the restaurant allows guests to enjoy a relaxed meal while looking over the local hustle and bustle.